Nutrition & Food customs & culture
Material type: TextLanguage: English Publication details: London Springer-Science +Business Media B.V 1995Edition: 2nd EdDescription: xii,253pISBN:- 978-1565933392
- 394.1 FIE-F
Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | AUD Library-Karampura Campus | 394.1 FIE-F (Browse shelf(Opens below)) | Available | 32523 |
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