Catering a Guide to Managing A Successful Business

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Language: English Publication details: Wiley 2016 New Jersey Edition: 2nd edDescription: xiv, 304pISBN:

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Holdings
Item type	Current library	Call number	Materials specified	Status	Date due	Barcode
Books	AUD Library-Karampura Campus	642.4068 MAT-C (Browse shelf(Opens below))		Available		KP-6746
Books	AUD Library-Karampura Campus	642.4068 MAT-C (Browse shelf(Opens below))		Available		KP-6204

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