TY  - BOOK
AU  - TIGNER,Amy L
AU  - CARRUTH,Allison
TI  - Literature and Food Studies 
SN  - 9780415641203 (hardback : alk. paper)
U1  - 809.933559 
PY  - 2018///
CY  - London
PB  - Routledge
KW  - Food in literature
KW  - Food habits in literature
KW  - Food writing
KW  - Cooking in literature
KW  - Cookbooks
KW  - Gastronomy in literature
ER  -