EDELSTEIN, Sari ed.
Food Science : an ecological approach
- Burlington, MA : Jones & Bartlett Learning, c2014.
- xxii, 553p. : ill. (some col.) ; 28 cm.
9781449603441 (hardbound) 1449603440 9781449694777
2012032100
Dietetics.
Food conservation.
Food handling.
Food Technology.
Conservation of Natural Resources.
Dietetics.
Food Safety.
Food Supply.
363.1926 / EDE-F