FIELDHOUSE,Paul <br/><br/>
Nutrition & Food  customs & culture 

 - 2nd Ed 
 - London  Springer-Science +Business Media B.V  1995 
 - xii,253p 
<br/><br/><label>ISBN: </label>978-1565933392 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food habits, Nutrition Social aspects, Food Social aspects
<br/><br/><label>Dewey Class. No.: </label>394.1  / FIE-F